Friday, November 30, 2012

MADE IN CRETE Food and Wine trails announce new tours starting October

NEW! CRETE’S FIRST COOKERY SCHOOL opens at ELEONAS Resort, Zaros.Want to learn the secrets of the healthiest eating on earth? Now it’s just a click away. Live like a local with Greece’s hottest gastro travel team at ELEONAS resort, located in Crete’s prettiest rural heartland, on a six day cookery course, with guided forays along our own Greek Slow Food Trail.

The ELEONAS Cretan Cookery School offers hands-on cookery courses in Zaros, Greece, amidst the UNESCO National Park of Mt Psiloritis. Our daily classes teach small groups about regional dishes, local award winning organic wines, and the seasonal, natural artisan produce which underpins the famous Cretan diet. The perfect cooking holiday in Greece combined with a dazzling slice of Cretan lifestyle.

Dates: Six day courses at ELEONAS resort – number one b&b on TripAdvisor - from 29th October to 31 March from only EUR 1,680 per person inclusive of six nights private accommodation, airport transfers, all tuition, meals, wine and six guided excursions (flights extra).

Eleonas Cookery Course

Getting There: Heraklion airport, Crete has direct flights from most major European cities May to October. Daily scheduled flights via Athens Eleftherios Venizelos airport operate year round (from 130 Euro return) connecting with domestic airlines Aegean Air, Olympic Airlines or Sky Express.

Ferries from Heraklion Port on daily direct schedule from Piraeaus Athens.

Press trip by June Field, Three Sixty Degrees, 


Get more info for the cookery course - programme

No comments:

Post a Comment